Whole grain lipids and sterols are important ingredients from our food that our body uses to keep every cell healthy. Lipids and sterols are part of the cell membrane structure.
The cell membrane determines what goes in and out of the cell: absorption of nutrients and excretion of waste.
A healthy cell membrane is very important for general health and vitality.
When there are vegetable lipids and sterols in our diet, they are absorbed into the cell membranes. By doing this, the cell membranes are flexible and permeable.
If our food consists mainly of saturated fats (eg hamburgers), the cell membranes remain stiff and poorly permeable. The cell can't absorb all the necessary nutrients and excrete the waste it produces. This cell is a sluggish, tired cell. If our cells are slow and tired, so are we!
Tre-En-En whole-grain concentrate is a unique and exclusive blend of whole-food concentrates, extracted from foods that are part of our diet. Each capsule provides a complete supplement of lipids and sterols from wheat, rice and soy - the best natural sources in the human food chain.
Tre-En-En whole grain concentrate can help bridge nutrient deficiencies caused by modern food processing methods. Daily use of Tre-en-en ensures that the cell membranes can function optimally. The lipids and sterols help to support the cells and are able to absorb nutrients and excrete waste products.
Because the nutrients can be better absorbed and the waste products can be better excreted:
Tre-En-En is cold pressed and processed to preserve its nutritional value.
Ingredients: rice oil, soybean oil, wheat germ oil, rice bran powder, taw germ powder
Other ingredients: gelatin, glycerol, beeswax, chlorophyllin copper complex, tocopherol-rich extract
This product is not intended to diagnose, treat, or cure any disease. Keep cool and dry. The recommended daily dose should not be exceeded. Food supplements should not be used as a substitute for a varied and balanced diet.
Keep out of reach of children under 3 years of age.
Dosage: 1-3 capsules per day, unless otherwise advised.
Frequently Asked Questions:
Why is there a shortage of plant oils?
For a longer shelf life of bread, the bran, the middle part of the grain and the wheat germ (and wheat germ oil) has been removed. The wheat germ and wheat germ oil are rich in vitamin E and important lipids (fats). The bran and the middle portion contain most of the vitamins and minerals.
After removal of these important nutrients, the flour is enriched synthetically, but manufacturers only return 3 to 6 of the 20 nutrients removed.
Unfortunately, this does not only happen with wheat, but also with rice and soy.
All these processes extend the shelf life of wheat, rice and soy products, but at the same time valuable nutrients are missed. The result of this operation is a lack of lipids and sterols. This negatively affects our health.
Why choose NeoLife Tre-en-en?
Tre-en-en replenishes the missing lipids and sterols. Thus, our body can make new cells to replace the old ones and we will gradually feel more energized.
Of course this does not happen overnight. Old cells must be dismantled and replaced with new ones. This can take weeks, depending on the condition of the old cells.
It is not just wheat germ or soybean oil, but contains everything that is naturally present in the lipid portion of the wheat.
Tre-En-En contains the elements that nourish the endocrine glands and promote normal, balanced production of their hormones.
Medical researchers suggest that there is a link between colon, prostate and breast cancer incidence and the amount of phytosterols (plant sterols) in the foods we eat. In Asian countries, where more foods containing lipids and sterols are consumed, the incidence of these cancers is lower.
Marathon athletes recover faster if they take a supplement containing vegetable lipids and sterols.
Tre-En-En can reduce the risk of cardiovascular disease.
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